Whenever I’ve over-indulged, I crave miso soup for its savory, salty simplicity. This recipe gets so much umami from the kombu broth and roasted sesame shiitakes that it’s my favorite way to prepare miso soup and is full of probiotics. Cooking miso this way is such a sensory experience. My […]
I fell in love with health supportive cooking and baking when I moved to NYC. My creations are inspired by my travels and what's in season.